Hanoi Street Food Part 2

I am writing this post while enjoying a bowl of sweet pumpkin soup at a Hanoi's most popular guesthouse, The Hanoi Youth Hotel. While I have been trying to stick to street food, this place makes a great lemonade and the prices are rather reasonable (as long as you stay away from pizza and burgers), and it all comes with free wi-fi connection.
Anyhow on to yesterday's massive lunch.
I walked by this place and they were frying up fresh spring rolls, and they smelled so delicious I had to come in and try them. I shot this video while waiting for what I thought was just going to be two spring rolls (which is what I tried to order).



What I got instead of two spring rolls is a massive spread of food. A bowl of steaming broth with BBQ meat which I assume was pork, and grilled little meat balls, which again I assume were made with pork. Who knows, or cares really, as long as it tastes good, right? Accompanying this was a massive plate of noodles, which you add to the broth as you go (I watched how the locals ate it and just followed suit). When the mama set the soup in front of she tossed in a spoonful of red stuff from a plastic container, pointed to the fresh hot peppers and indicated that I should add some (which naturally I did). The salad is a mix of bib lettuce, a little mint, and basil, which you pick at as you go.

The whole spread.
This set me back 40,000 dong.

Soup with some noodles tossed in.

Spring rolls for dipping into the soup
or eaten with some of the herbs from the fresh salad.